Food Packaging Panel at the Asia-Pacific Agri-Food Innovation Summit

Food Packaging Panelists

On November 16-18, 2021, our sister-summit the Asia-Pacific Agri-Food Innovation Summit, will gather 750+ agri-food business leaders online and in Singapore to discuss the most pressing challenges facing the APAC food system today. As part of an action-packed agenda, experts from A*Star, TerraCycle & Loop, Tetra Pak, Aegis Packaging and Shiok Meats will join a panel titled “Food Packaging: Closing the Loop on a Green Future”. Find full details below:

Food Packaging: Closing the Loop on a Green Future

  • What sustainable packaging solutions are available, how established are they and what is their cost-benefit impact?
  • How can sustainable packaging solutions be implemented into existing agri-food supply chains, and what is the role of CPGs vs governments?
  • A rising tide floats all boats. How can the public and private sectors build a consortium model to overcome competitive obstacles and accelerate the adoption of sustainable packaging across the Asia-Pacific region?
  • What does food packaging legislation entail in Asia? How are regulations impacting the development and adoption of new packaging solutions?

Session Chair:
Ralph Graichen, Senior Director, Food & Consumer, Biomedical Research Council, A*STAR, SINGAPORE

Eric Kawabata, APAC General Manager, TERRACYCLE & LOOP, JAPAN
Looi Hong Cheong, 
Terrynz Tan
Sustainability Director – Malaysia, Singapore, Philippines & Indonesia, TETRA PAK, MALAYSIA
Ka Yi Ling, CTO and Co-Founder, SHIOK MEATS, SINGAPORE